Vegan.
Vegan.
From a reviewer’s perspective, the menu at Chao Chow feels focused and comforting, centering on its Hot Pot selection with a clear emphasis on customizable broth options. The highlights include Tom Yum Soup (Large) and Tom Yum Soup (Regular), both offering a classic, tangy base that seems designed for those who enjoy bold, slightly spicy flavors. For lighter or plant-based preferences, the Vegan Soup (Miso Base) (Large) and Vegan Soup (Miso Base) (Regular) provide a milder, umami-rich alternative, while the Signature Malatang Soup (Regular) stands out as the most distinctive option, suggesting a more aromatic and numbing spice profile typical of malatang-style dining. The drink selection complements the hot pot experience with straightforward, refreshing choices such as Pepsi, CHI Forest Lychee Sparkling Water, CHI Forest Peach Sparkling Water, Lemon Ice Tea, and Sunkist, offering both classic soft drinks and lightly flavored sparkling options to balance the richness of the soups. Overall, the menu feels concise but purposeful, prioritizing a small set of well-defined soup bases and familiar beverages, which makes it approachable for both first-time hot pot diners and returning customers looking for consistency.